Occasionally, I write about vegan recipes. I write about it because if vegan food tastes good and is reasonably priced, then others will eat it too. So I share vegan food that I think others might like. Since getting Vegan Express, I've been trying out various recipes. Tofurky sausage is in one of the recipes. Being married to a husband of Italian descent, I crave an Italian sausage every now and then but haven't found any vegan substitute - until now. The Torfurky sausage has a meaty texture and high fiber content (8 grams). It's a little heavy on the black pepper that I need to lessen by slicing or chopping the "sausage" and adding tomatoes or extra vegetables to it. But all in all, it satisfies that craving and is very filling.
Here are a couple of recipes from online blogs using Tofurky sausage:
Vegan Chicks Rock - Breakfast
Veg Blog - Pasta and Sauce
Pasta with "Sausage" and Collard Greens
Grilled Beer Brats